The type used commonly as a flavor is typically called sweet basil (or Genovese basil), as opposed to Thai basil (O. basilicum var. thyrsiflora), lemon basil (O. × citriodorum), and holy basil (Ocimum tenuiflorum).
Karahi Gosht Masala 50g
1 × R17.00
National Chicken Tikka Masala 50g
2 × R17.00
Vitamin C Brightening and Anti-Aging Essence Toner, 100ml
1 × R90.00
Punjabi Chana masala 90g
1 × R17.00
National Mutton Biryani Spice Mix
1 × R17.00
Himalaya Anti-Hair Fall Hair Oil
1 × R96.00
Bread Been With Tea Set
1 × R675.00
Natures Essence Morning Mist Skin Refresher
1 × R72.00
National Gajar Kheer Mix 155g
2 × R22.00 Subtotal: R2,274.50
The type used commonly as a flavor is typically called sweet basil (or Genovese basil), as opposed to Thai basil (O. basilicum var. thyrsiflora), lemon basil (O. × citriodorum), and holy basil (Ocimum tenuiflorum).
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