If eaten whole, bay leaves are pungent and have a sharp, bitter taste. As with many spices and flavourings, the fragrance of the bay leaf is more noticeable than its taste. When the leaf is dried, the aroma is herbal, slightly floral, and somewhat similar to oregano and thyme.
Natural Himalayan Pink Salt Coarse Grinder 470g
National Jelly Crystal Pineapple
National Jelly Crystal Orange
National Kheer Mix 155g
National Chicken Tikka Masala 50g
National Biryani Masala
Butter Chicken 50g
Everest Pani Puri Masala 100g21
Punjabi Chana masala 90g
KALIO Ep-150 Mini Wireless Stereo
Everest Chaat Masala 100g
National Mutton Biryani Spice Mix
Masaledar Bombay Biryani 70g
Karahi Gosht Masala 50g 