If eaten whole, bay leaves are pungent and have a sharp, bitter taste. As with many spices and flavourings, the fragrance of the bay leaf is more noticeable than its taste. When the leaf is dried, the aroma is herbal, slightly floral, and somewhat similar to oregano and thyme.
Quick Cook Haleem 345g
Corn flour 300g
Dr. Rashel Vitamin C & Niacinamide Essence Cleansing Mousse, 120ml
Natural Himalayan Pink Salt Coarse Grinder 470g
National Gajar Kheer Mix 155g
Himalya Moisturizing Aloe Vera Face Wash 200ml
Bread Been With Tea Set
United Uqc-001Dual Car Charger Adapter
National Fish Masala 50g
Everest Chaat Masala 100g
Golden Pearl Skin Polishing Jar 300ml
National Mutton Biryani Spice Mix
Dabur Amla hair oil 

