The black-eyed pea or black-eyed bean is a legume grown around the world for its medium-sized, edible bean. It is a subspecies of the cowpea, an Old World plant domesticated in Africa, and is sometimes simply called a cowpea. … The currently accepted botanical name for the black-eyed pea is Vigna unguiculata subsp.
Beans , Grains& Lentils , Pulses,
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Black Eye Beans 400g, Plastic pouch packaging
R14.00 R23.00