Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
National Sheer Khurma Mix 160g
National Kofta Masala Mix 50gm
Knife Set
Dish Rack
Rico Watch
National Jelly Crystal Banana
National Fish Masala 50g 

