marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
Golden Pearl Skin Lightening Organic Clay Mask - 300ml
Everest Chaat Masala 100g
Tea Coffee Sugar Jar Set
National Kheer Mix 155g
National Chicken Tikka Masala 50g 


