Mustard seeds are the small round seeds of various mustard plants. The seeds are usually about 1 to 2 millimetres (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. … Grinding and mixing the seeds with water, vinegar or other liquids creates the yellow condiment known as prepared mustard.
Hathi Tea Masala
Punjabi Chana masala 90g
National Chicken Tikka Masala 50g
National Sheer Khurma Mix 160g
Corn flour 300g
National Jelly Crystal Orange
National Seekh Kabab Masala
National Kheer Mix 155g
National Mutton Biryani Spice Mix
National Fish Masala 50g
Quick Cook Haleem 345g
Everest Chaat Masala 100g 

