Brown rice is a whole grain rice with the inedible outer hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain on, constituting to the brown or tan colour or rice[1]. White rice is the same grain without the hull, the bran layer, and the cereal germ. Red rice, gold rice, and black rice (also called purple rice) are all whole rices with differently pigmented outer layers.
Knife Set
Quick Cook Haleem 345g
National Chaat Masala 55g
National Sheer Khurma Mix 160g
National Biryani Masala
Everest Pani Puri Masala 100g21
National Seekh Kabab Masala
Knife Set
National Jelly Crystal Mixed Fruit 80g
National Kheer Mix 155g
Karahi Gosht Masala 50g
Greater
Punjabi Chana masala 90g
Himalya Purifying Neem Face Wash