Thyme (/taɪm/) is the herb (dried aerial parts) of some members of the genus Thymus of aromatic perennial evergreen herbs in the mint family Lamiaceae. Thymes are relatives of the oregano genus Origanum. They have culinary, medicinal, and ornamental uses, and the species most commonly cultivated and used for culinary purposes is Thymus vulgaris.
Corn flour 300g
National Jelly Crystal Mixed Fruit 80g
Dish Rack
National Sheer Khurma Mix 160g
National Chicken Tikka Masala 50g
Punjabi Chana masala 90g
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National Biryani Masala
Dabur Amla hair oil
Knife Set
National Chaat Masala 55g
National Kheer Mix 155g 
