Couscous is a tiny pasta made of wheat or barley. … Although couscous was traditionally hand-rolled, these days it’s made by machine: Coarsely-ground durum wheat (semolina) is moistened and tossed with fine wheat flour until it forms tiny, round balls
Chatpatti Achari Biryani Masala 55g
Karahi Gosht Masala 50g
Corn flour 300g
Hathi Tea Masala