Yellow mung dal is made from whole mung beans that have been hulled and split, resulting in a delicate lentil-like legume that is quick to cook and easy to digest. It is high in dietary fiber and an excellent source of protein, making this a healthy choice for vegans, vegetarians, and omnivores alike.
Beans , Grains& Lentils , Pulses,
Compare
Yellow Mung Lentil 500g, Plastic pouch packaging
R22.00 R25.00
30L Dustbin
National Hot & Spicy Sauce 300g
Kalio EP-110 Mini Bluetooth Earphone
Greater
National Seekh Kabab Masala
National Mutton Biryani Spice Mix
Quick Cook Haleem 345g
Masaledar Bombay Biryani 70g
National Kheer Mix 155g