If eaten whole, bay leaves are pungent and have a sharp, bitter taste. As with many spices and flavourings, the fragrance of the bay leaf is more noticeable than its taste. When the leaf is dried, the aroma is herbal, slightly floral, and somewhat similar to oregano and thyme.
Knife Set
Sonex Non Stick Grill pan
National Sheer Khurma Mix 160g
Quick Cook Haleem 345g
National Jelly Crystal Orange
National Chicken Tikka Masala 50g
National Jelly Crystal Banana 
