Gum tragacanth is a viscous, odorless, tasteless, water-soluble mixture of polysaccharides obtained from sap that is drained from the root of the plant and dried. The gum seeps from the plant in twisted ribbons or flakes that can be powdered. It absorbs water to become a gel, which can be stirred into a paste.
National Fish Masala 50g
Hathi Tea Masala
BWOO Type C Data Cable
Himalya Natural Glow Kesar Face Wash
Dabur Amla Gold Hair Oil
Natural Himalayan Pink Salt Shaker 130g
National Mutton Biryani Spice Mix 

