marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
National Kofta Masala Mix 50gm
Hathi Tea Masala
National Jelly Crystal Pineapple
Maggie Rich Tomato Ketchup 500g
National Jelly Crystal Orange
Chatpatti Achari Biryani Masala 55g
National Jelly Crystal Banana
Karahi Gosht Masala 50g
Masaledar Bombay Biryani 70g 

