marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
Masaledar Bombay Biryani 70g
Karahi Gosht Masala 50g
National Kofta Masala Mix 50gm
National Jelly Crystal Mixed Fruit 80g
United U-002 3 Port USB Adapter
Everest Pani Puri Masala 100g21
National Seekh Kabab Masala
Quick Cook Haleem 345g
UC-001 2Usb Car Charger Adapter
National Fish Masala 50g
Kalio EP-XR Earphones 
