marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
National Seekh Kabab Masala
National Chicken Tikka Masala 50g
National Jelly Crystal Mixed Fruit 80g
National Kheer Mix 155g
National Sheer Khurma Mix 160g
Hathi Tea Masala
Punjabi Chana masala 90g
National Biryani Masala
Remax Phone Stand
National Kofta Masala Mix 50gm 
