Garam masala (from garam (“hot”) and masala (a mixture of spices)) is a blend of ground spices, originating from South Asia, common in Indian, Pakistani, Nepalese, and Bangladeshi, cuisines. It is used alone or with other seasonings.
Each ingredient is hand-picked and thoroughly washed, naturally dried or roasted and hand-ground in small batches in a stone mortar & pestle.
All Natural – no artificial flavours, colours, or additives of any sort.
National Jelly Crystal Pineapple
Corn flour 300g
Knife Set
Karahi Gosht Masala 50g
Knife Set
Bread Been With Tea Set
National Gajar Kheer Mix 155g
Masaledar Bombay Biryani 70g
Quick Cook Haleem 345g
National Mutton Biryani Spice Mix
National Jelly Crystal Mixed Fruit 80g
National Kheer Mix 155g
Greater
Bread Been With Tea Set
Natural Himalayan Pink Salt Coarse Grinder 470g
National Chaat Masala 55g
Punjabi Chana masala 90g
Knife Set
National Kofta Masala Mix 50gm
Rico Watch
National Chicken Tikka Masala 50g
National Fish Masala 50g
Knife Set 
