Smoked paprika is a Spanish cousin to the more widely used sweet Hungarian paprika. It’s made from pimiento peppers that have been dried and smoked over an oak fire, then ground into a fine powder. … Store smoked paprika in an airtight container in a cool, dark place for no more than six months.
Himalaya Anti-dandruff Hair Oil
Skin Lightening Facial Scrub 300ml
Golden Pearl Lightening Massage Cream 300ml
Golden Pearl Double Action Cleanser 300ml
Dr. Rashel Vitamin C & Niacinamide Essence Cleansing Mousse, 120ml
Skin Lightening Moisturizing Mud Mask Jar
Aloe Grow Hair Grower Shampoo 260ml
Kesh King Plus Herbal Hair Oil Herb Power 


