Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Himalya Purifying Neem Face Wash
National Mutton Biryani Spice Mix
Dabur Amla Gold Hair Oil
National Chicken Tikka Masala 50g
National Jelly Crystal Mixed Fruit 80g 


