marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
Navratna Ayurvedic cool hair oil
National Fish Masala 50g
Natures Essence Morning Mist Skin Refresher
National Chaat Masala 55g
Everest Chaat Masala 100g
Fair & Lovely Face Wash
National Jelly Crystal Mixed Fruit 80g 

