marjoram, (Origanum majorana), also called sweet marjoram, perennial plant of the mint family (Lamiaceae), grown as a culinary herb. Its fresh or dried leaves and flowering tops are used to season many foods, imparting a warm, aromatic, slightly sharp, and bitterish flavour.
Bakery Deli n Confectionary
National Kofta Masala Mix 50gm
National Biryani Masala
National Fish Masala 50g 

